In the nature of a true craft house, Olives and Wine’s menu changes multiple times a week–sometimes daily. We work directly with farmers and local purveyors of food to source only the highest quality ingredients. Many of our offerings are organic or all natural and we always feature items that reflect the local season. We believe it’s important that our food comes from not only local sources but also supports responsible agricultural practices.
With this in mind, we hope that you will visit us often to try the ever-changing and evolving list of Lebanese foods. You can expect to find dishes like hummus, grape leaves, fattoush, and so many more on our menu, plus we feature specialty charcuterie boards to be paired with your wine or cocktails.
We realize that some guests may have dietary restrictions, which is why we offer gluten-free, vegan, and vegetarian options. All of our menu items are made fresh daily and we are happy to make accommodations to fit your dietary needs.
Our dedicated kitchen team utilizes Mediterranean spices and recipes to be paired with our amazing local produce. With attention to detail and an eye for craft, our food is truly a representation of our passion to feature authentic Mediterranean and Lebanese food.